The fine-dining restaurant (D daily, SunBr; $$$) uses mostly organic ingredients from local providers—think juniper berry-crusted filet mignon with a red wine reduction, horseradish, and bacon served with mashed potatoes and grilled broccolini, or grilled wild salmon with a blackberry-chipotle sauce, corn-and-blueberry salsa, herb-fried zucchini, and polenta cakes. A six-course Dickens’ Christmas Feast is scheduled annually at Christmas.
The Winchester Inn, Restaurant and Wine Bar 39 S. Second St., 2 blks. from festival, (800) 972-4991, 541-488-1113; http://www.winchesterinn.com/. Afternoon & evening snack; full breakfast.
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